Product Information:
Accept Days (Best Used By):
730
Piece Count Per Pound:
n/a
Suggested Serving Size:
100 gr
Pack Size:
6 x 2 lb
Packaging:
Corrugated Case and Polyethylene Bag.
Case Dimensions:
Outside Width (Metric):
30.100 cm
Outside Width (Imperial):
11.84 in
Outside Length (Metric):
40.300 cm
Outside Length (Imperial):
15.880 in
Outside Height (Metric):
18.300 cm
Outside Height (Imperial):
7.587 in
Case Configuration:
Unit Net Weight (Metric & UOM):
2 kg
Units Per Case:
6
Net Weight Case (Metric):
12.000 kg
Net Weight Case (Imperial):
26.455 lb
Gross Weight Case (Metric):
12.680 kg
Gross Weight Case (Imperial):
27.954 lb
Case Cube (Metric):
0.022 m3
Case Cube (Imperial):
0.827 f3
Pallet Information:
Cases Per Layer:
10
Layers Per Pallet:
8
Cases Per Pallet:
80
Bar Codes:
(UPC) Unique Product Code:
055773059793
(SCC) Shipment Container Code:
10055773059790
Valeur nutritive: Per 100 g / par 100g
Calories: 85
Fat / Lipides: 0.2 g
0%
Saturated Fat: 0 g
Trans: 0 g
Cholesterol: 0 mg
Sodium: 350 mg
15%
Potassium: 320 mg
9%
Total Carbohydrate: 18.8 g
6%
Dietary fiber: 2.2 g
8%
Sugars: 1.5 g
Protein: 2 g
Vitamin A
0%
Vitamin C
6%
Calcium:
0%
Iron:
4%
*The %Daily Value (DV) tellsyou howmuch a nutrient in a serving of food contributesto a daily diet. 2,000 caloriesa day isused for general nutrition advice.
GENERAL CAUTIONS:
COOKING INSTRUCTIONS:
Deep fry 680 g, 1 1/2 lbs (1/3 basket) at 350°F (177°C) for 2 3/4-3 1/4 minutes. For best results: thaw completely. Thaw product at refrigeration temperatures (40°F/4-5°C) for a maximum refrigeration period of 3 days. Cook using recommended time and temperatures. Shake basket after 30 seconds. Since appliances vary, these cooking times are approximate. Cook to desired texture. Always cook to a light golden colour. Do not overcook. Not recommended for cooking in a microwave oven.
Potatoes, salt, sugar, sodium phosphate, dextrose.