McCain Ultimate Crispy Coated Skin-On Waffle Fries
Skin-on waffle-cut fries coated in a light buttery batter to deliver greater plate coverage and homestyle appeal.
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sku: MCX239
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For best results, cook from frozen state using recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality.
Temp (°F): 350
Cooking Time (min): 2-1/4 to 2-3/4
Instructions:
Fill basket one-third full (1.5 lbs) with frozen product. Deep fry.
Temp (°F): 425
Cooking Time (min): 10 to 14
Instructions:
Preheat oven. Spread frozen product evenly on a shallow baking pan. Bake, turning once for uniform cooking.
Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Annatto (color), Autolyzed Yeast, Corn Starch – Modified, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Cellulose, Salt, Sodium Acid Pyrophosphate Added To Maintain Natural Color, Yellow Corn Flour
This product contains ingredients which may cause an allergic reaction to the following:
- WHEAT
