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McCain®

Crispy Lattice Fries

SKU: 402571
Size of the package: 6 x 4 lb
Size of the portion: 4 oz
Portions per package: 96
Approximate units:

Whole potatoes cut in a criss-cross design and coated with a thick crispy batter.

información para búsqueda
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sku: 402571
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Product Information:
Accept Days (Best Used By):
365
Piece Count Per Pound:
n/a
Suggested Serving Size:
100 gr
Pack Size:
6 x 4 lb
Packaging:
Packed in polyethylene and placed in a corrugated box. It is kept frozen.
Case Dimensions:
Outside Width (Metric):
30.160 cm
Outside Width (Imperial):
11.875 in
Outside Length (Metric):
50.480 cm
Outside Length (Imperial):
19.875 in
Outside Height (Metric):
22.860 cm
Outside Height (Imperial):
9.000 in
Case Configuration:
Unit Net Weight (Metric & UOM):
1.814 kg
Units Per Case:
6
Net Weight Case (Metric):
10.886 kg
Net Weight Case (Imperial):
24.000 lb
Gross Weight Case (Metric):
11.612 kg
Gross Weight Case (Imperial):
25.600 lb
Case Cube (Metric):
0.035 m3
Case Cube (Imperial):
1.23 f3
Pallet Information:
Cases Per Layer:
8
Layers Per Pallet:
8
Cases Per Pallet:
64
Bar Codes:
(UPC) Unique Product Code:
055773025712
(SCC) Shipment Container Code:
10055773025719
Valeur nutritive: Per 100 g / par 100g
Calories: 192
Fat / Lipides: 11.15 g
17%
Saturated Fat: 1.52 g
Trans: 0.17 g
Poly Saturated Fat: 4.85 g
Omega-6 4.24 g
Omega-3 0.55 g
Monounsaturated: 4.58 g
Cholesterol: 0 mg
Sodium: 350 mg
15%
Potassium: 276 mg
8%
Carbohudrate: 21.4 g
7%
Fibre: 1.6 g
6%
Sugars: 0.7 g
Protein: 1.94 g
Vitamin A
0%
Vitamin C
10%
Calcium:
0%
Iron:
4%
*The %Daily Value (DV) tellsyou howmuch a nutrient in a serving of food contributesto a daily diet. 2,000 caloriesa day isused for general nutrition advice.
GENERAL CAUTIONS:
COOKING INSTRUCTIONS:

Deep Fry: 680 g (1 1/2 lb), (1/2 basket) at 350°F (177°C) for 2 1/4-2 3/4 minutes. Product must be fully cooked for food safety and quality. For best results: cook from frozen state using recommended time and temperature. Shake basket after 30 seconds. Since appliances vary, these cooking times are approximate. Cook to desired texture. Always cook to a light golden colour. DO NOT OVERCOOK! NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN

Potatoes, vegetable oil (canola and/or soybean and/or cottonseed and/or sunflower and/or corn), wheat flour, modified corn starch, yellow corn flour, salt, sodium phosphate, dextrose, autolyzed yeast, baking powder, modified cellulose, colour. Contains: Wheat

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