For best results, cook from frozen stateusing recommended time and temperature. Always cook to light golden color. Do not overcook. When cooking smaller amounts, reduce cooking time. Product must be fully cooked for food safety and quality.
Temp (°F): 350
Cooking Time (min): 2
Instructions:
Fill basket one-third full (1.5 lbs) with
frozen product. Deep fry.
Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Water, Wheat Flour, Yellow Corn Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Dextrose, Dried Garlic, Dried Onion, Dried Parsley, Dried Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Corn Starch, Natural Flavor, Parsley, Romano and Parmesan Cheese [Pasteurized Cow’s Milk, Cheese Cultures, Salt, Sodium Silicoaluminate (anti-caking agent), Sorbic Acid (preservative), Enzymes], Salt, Sodium Silicoaluminate (to prevent caking), Soybean Oil, Spices, Sugar, Whey
This product contains ingredients which may cause an allergic reaction to the following:
- DAIRY
- WHEAT